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Artichoke Chicken

Reviewed: Jun. 16, 2009

Makes week night chicken a real treat. Hubby really loved it.

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Roquefort Pear Salad

Reviewed: Jun. 24, 2007

You won't find a better salad in a 4 star rest. Made this twice, once at a baby shower luncheon. Huge hit and nearly everyone left with a copy of recipe!

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Cold Tuna Macaroni Salad

Reviewed: May 29, 2007

Very good, easy summer dish. I substituted salmon for the tuna and added some green onions. Kids loved it. Will definitely make again.

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Triple Berry Crisp

Reviewed: Apr. 15, 2007

Whole family loved it. I used 2 16oz packages of frozen blackberries. When I do that next time I will not add the crumble on the bottom. It was delicious and much better that traditional crust.

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London Broil II

Reviewed: Mar. 17, 2007

Fabulous flavor. I grilled it to med rare. Next time will make extra marinade and set aside. Warm and dip the thin sliced meat in before serving.

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Maria's Pepper Steak

Reviewed: Oct. 4, 2006

Delicious. It turned a so so piece of meat into a tasty, tender dish. Kids loved it.

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Mexican Baked Fish

Reviewed: Sep. 6, 2006

This was much better than expected. I used Tilapia. My six yr old had seconds!

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Luscious Spinach Artichoke Dip

Reviewed: Oct. 3, 2005

I took this to a potluck and it disappeared. The dish was actually scraped clean. I used parmesean instead of romano. I also added a little monterey jack (1/2 cup) into the mix. I used crushed crotons as topping. It was delicious!

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Perfect Lemon Curd

Reviewed: May 28, 2005

Easy and delicious. Had no problems, just combined everything and heated slowly. Perfect on berries!

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Snickerdoodles II

Reviewed: Jan. 19, 2005

Best recipe I have tried for snickerdoodles. Soft and delicious. I only baked them for 9 minutes. Perfect!

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Whole Wheat Banana Nut Bread

Reviewed: Aug. 5, 2004

The best banana bread ever. I can't believe it is made with whole wheat flour. I used three bananas and it was very moist. Thank you Peggy.

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Creamy Spinach Casserole

Reviewed: Jan. 15, 2001

If you like spinach, you will love this recipe. It was fast and easy and very flavorful. Goes great with everything.

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Oatmeal Peanut Butter Cookies

Reviewed: Jan. 3, 2001

They should rename this cookie "Danger Cookies" because if they are in the house you will be in danger of eating too many. They were the wonderful. I cooked them only about 9 minutes. I used regular oats and added about 3/4 cup of semi-sweet chocolate chips. Wow!

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