Also a great recipe for zucchini!

Reviewed On: Jan. 30, 2009

So good! I'm not a huge pretzel eater, but a friend of mine told me about this recipe and I loved it. I use this recipe to make pretzel dogs. I just roll out the dough and slice it into bun length strips, just long enough to wrap around a Hebrew National. I wrap the dog, dip in in the baking soda solution and then put it in the oven. Takes a few extra minutes to cook, but they are so good!

Reviewed On: Jan. 30, 2009

Very yummy, super easy tortillas soup! I use shredded deli rotisserie chicken just to make it easier (rather than raw). I also add a can of black beans. Very good comfort food!

Reviewed On: Jan. 30, 2009