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The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Yummy Sweet Potato Casserole

Reviewed: Dec. 7, 2008
This is excellent - a major hit at Thanksgiving. Made changes recommended by others. Baked the yams until they were sweet and gooey, added 1 tea.cinnamon,1/2 tea. nutmeg. To cut down on fat and calories, I did not add butter or sugar to the yam mixture. Yummy is right!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Mouth-Watering Stuffed Mushrooms

Reviewed: Sep. 30, 2008
This is amazing, just as it is. Easy, cheap and a hit. Smells great too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Apple Squares

Reviewed: Sep. 27, 2008
Very good! I doubled the recipe but cut the sugar to 1 1/2 cups (total), and used about 2 cups of chopped apples. A family hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.51 star rating.

Chicken and Dumplings II

Reviewed: Sep. 27, 2008
This was excellent! I used four thighs and did not use tomatoes or bell pepper. Added frozen peas at the end. YUMMY!!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Korean BBQ Short Ribs (Gal-Bi)

Reviewed: Aug. 24, 2008
This was excellent! Everyone in my family loved this dish. Followed the recipe exactly as written.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.48 star rating.

Easy Batter Fruit Cobbler

Reviewed: Jul. 31, 2008
This is very good for a quick and easy dessert. I found it a little sweet for my tastes - next time I'll reduce the sugar a bit. Beware that its a rather thin batter, but it does firm up during baking. I doubled everything and baked it in a pie pan.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Mulligatawny Soup I

Reviewed: Jun. 18, 2008
Very good soup! To cut down on fat, I sauteed the vegetables in olive oil, and pureed everything for a few seconds with an inversion blender (no flour/butter). I also felt the taste was great without cream. I threw in three cloves of garlic and a pinch of red pepper just for fun. Overall, a very flavorful soup!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.75 star rating.

Blueberry Spinach Salad

Reviewed: Jun. 17, 2008
Great recipe! I used olive oil and balsamic. Sweetened it with Stevia instead of sugar. Used feta cheese instead of blue. Still was GREAT! Had more of an "adult" flavor - my nine year old twins turned up their noses. Adults loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Fruit Cocktail Cake

Reviewed: Apr. 24, 2008
Excellent recipe - better than the others, in my opinion. Made no changes and everyone LOVED it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.

Banana Banana Bread

Reviewed: Nov. 7, 2007
Can't go wrong with this basic recipe. Made no changes and it tasted GREAT!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.

American Lasagna

Reviewed: Nov. 7, 2007
A very good, basic sauce. As others suggested, I only used 1/2 lbs. hamburger, and I added a splash of red wine. Used 1 tbls. dried basil as I did not have fresh. Also added a 14 oz can of tomatoes, and only used one can of tomato paste. Made no changes to sugar/salt amounts. It turned out great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

Unbaked Chocolate Oatmeal Cookies

Reviewed: Sep. 21, 2007
So good! Made no changes to original recipe - it was still great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.

Blackberry Pie I

Reviewed: Sep. 5, 2007
YUMMY! Excellent recipe. I doubled it to fit into a deep dish pan. I also splashed a little lemon juice on it. No other changes and it was great!
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The reviewer gave this recipe 3 stars. This recipe averages a 4.64 star rating.

Best Ever Pie Crust

Reviewed: Sep. 5, 2007
The instructions on this were excellent - the crust was easy to make and was flaky. BUT, it had no flavor. Since I used it with a pie, it needed sugar. My husband went so far as to say it was bitter, but it was just blaaa...
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Oatmeal Cake II

Reviewed: Sep. 2, 2007
This was quite good. I didn't have quick cooking oats - used old fashioned instead. I also made a crumb topping. It was all excellent. Kids loved it too!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Fabulous French Loaves

Reviewed: May 21, 2007
Excellent flavor and texture! As other reviewers suggested, I misted the oven a few times during baking. It's a little higher in fat than other recipes, but the flavor is rich and satisfying.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Sonoma Hot and Sour Chicken Soup

Reviewed: Apr. 22, 2007
This is a good and simple hot and sour soup made with ingredients I had readily available. Next time, I will either increase the broth or reduce the amount of chicken and cabbage. Its not quite restaurant quality, but good enough for a better than average soup. Perfect for colds!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Taqueria Style Tacos - Carne Asada

Reviewed: Apr. 19, 2007
Oh my gosh!!! This was phenomenal - just like a $15 a plate restaurant meal! Even my picky 8 year old daughter loved it! Followed the recipe for the marinade with no changes, and grilled on my indoor grill for about 5 minutes per side for a medium rare flank steak. The relish seemed a bit strong for me, so I added chopped avocado and tomatoes, a dash of salt and pepper, and offered diced jalepeno on the side. Yummy! Did not make the salsa.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.77 star rating.

World's Best Lasagna

Reviewed: Apr. 3, 2007
This is an excellent recipe. I made no changes and got rave reviews. My picky kids also loved it. They keep asking me to make it again!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.

Lemon Blueberry Bread

Reviewed: Apr. 3, 2007
This is SOOOO GOOD! A quick and easy sweet bread. It reminds me of the pound cakes my grandmother used to make for her garden club. Kid friendly too! I made it without the nuts.
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