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Savory Roasted Chicken
This was amazing! You really need to make sure you do the rub under the skin, it really intensifies the flavors. The only thing I changed was I put some chicken broth inside the body cavity and at the bottom of the dish. Served with mashed potatoes, gravy made from the chicken, and wild rice.
16 users found this review helpful
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Reviewed On:
Feb. 13, 2007
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