I made this for guests and they really liked it.

Reviewed On: Oct. 24, 2009

This recipe was great! I did need to bake mine a little longer and I did add "Old Bay Seasoning",but overall they tasted very similar to that seafood chain restaurant.

Reviewed On: Oct. 5, 2009

I made this tonight and it was so tasty! It was almost identical to the restaurant version. My only caveat is to make sure you do not overboil the potatoes because they will begin to fall apart on you. I also made a smaller amount, so I used a half cup of heavy cream which was plenty. I also used kale instead of spinach.

Reviewed On: Jul. 23, 2009