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No Bake Cookies II
I gave this a 4 b/c my kids loved them. I agree with some others that the sugar could be reduced and cocoa increased. It's very much like old-fashioned fudge in it's flavor and consistency (minus oatmeal of course), and like fudge, mine set up very quickly - before I had half the cookies on a tray! So I ended up with a bowl of "crumbles", which taste yummy, but are not cookies! I think I'll use them for yogurt toppings! I'm sure we'll make these again, with a few adjustments.
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Reviewed On:
Mar. 2, 2009
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