I get rave reviews on this Amaretto! I don't drink as a life choice but as a host who wants to serve my guest something special and very tasty, may of them ask for this receipe! They don't believe I made it until I hand them this receipe. I save a VOX bottle and fill it up. It looks great and maybe taste better?? Can be used right after it cools down, yes, better when cooled...be patient...

Reviewed On: Jun. 9, 2005

This receipe will replace all rubs,barbeque sauces used ever used starting from now on. I put my ribs on the top rack of my grill and they came out mmmm, mmmm, good. When I made it 3 more times and my propane ran out, I through my ribs in my oven. This was the best mistake I could have made. The sugars, salt melted in such an even way, far better than the grill. The meat was much moister too. I've added 1/4 cup garlic powder to the receipe since I can't live without it and made it 3 more times. I have people asking me for my "family" secret receipe. I don't have the heart to tell them I down loaded it and added 1/4 cup of garlic powder. Enjoy!!

Reviewed On: Jul. 21, 2004

Very tasty! I didn't have the fresh ginger so I used powdered and it came out just great.

Reviewed On: May 17, 2003