Great! I followed some suggestions posted before. Reduced the butter, used reserved oil from sun dried tomatoes, used 4 oz clam juice, 4 oz white wine, 2 oz heavy cream, reduced the sauce and added a little basil with parsley and some shaved parm cheese as a final note. Spectacular! My family asked for seconds and thirds.

Reviewed On: Oct. 10, 2009

Great recipe. I added some extra cinnamon, 1/2 cup of raisins, and a tbl spoon of rum. Halved the sugar, used egg wash, and did not do the glaze. Fast and easy, which is a key when you have an infant at home. Will definitely do again.

Reviewed On: Oct. 6, 2009

Great! I followed the suggestion and added Parmesan cheese and broiled for a few minutes for extra crunch. Excellent. Will definitely make again!

Reviewed On: Oct. 1, 2009