Easy recipe that kids to adults can enjoy. Great dessert on a hot summer day.

Reviewed On: Jun. 7, 2008

The rice was AWESOME ! I made it w/out the ginger...and still SUPER good! The chicken was a fantastic dish with the rice. Thanks!!

Reviewed On: Jun. 5, 2008

A few changes and this is perfect: Skip the avocado (I love them, but in here they just add more FAT and not much excitment), skip the celery (too boring), add shredded carrots, an additional apple AND two green onions for a subtle kick. Also, use less Mayo for sure- just enough to hold it together. For presentation you can smush the folded together mix into a deep pie-type dish and put the chopped TOASTED walnuts on the top. Slice it like a pie and serve with a light veggie or lettuce for a super cute lunch. Our entire family LOVES this salad in this form, there are never any leftovers. Some of the guys even put it on a roll for a sandwich.

Reviewed On: Jun. 3, 2007