This recipe was very good. When wanting a pasta dish, it's a nice change. I added and subtracted a few things to suit our taste and thought it turned out great. Thanks for sharing!

Reviewed On: Jan. 8, 2009

This was great. As a beginner it was nice to know that the apples were cooked and the spices were just right. I took the advice of others and added cinnamon and nutmeg. Also removed the apples before thickening the liquid..great idea from another review. The only thing wrong was that I used a pie crust recipe from this site and the crust was terrible, it didn't do the filling justice. So be sure to choose a good crust recipe!

Reviewed On: Apr. 5, 2007

These were great! However, in this recipe along with the others I've found for Cheddar Bay Biscuits, The "Bay" is missing. I've discovered it's Old Bay Seasoning. Here in Pennsylvania it's found by the seafood in the supermarkets. I added a dash to the batter and 1/4 teaspoon to the butter mixture and THEN it was exactly like the famous seafood chain restaurant!

Reviewed On: Mar. 13, 2007