I'm a 24 year old Grad Student in clinical psychology. I love to cook and love to eat more. That makes me look for recipes that are fun to cook, taste fantastic yet aren't too costly on my waistline. I'm also a bit of a clutz and very easily distracted so the easier the better. Home made bread, soup, schechuan, pasta and desserts Every Christmas and Thanksgiving, my family spends all day making stuffing, creamed potatoes, turkey and watergate salad. I once made the best cheesecake with a melba topping. It was a total fluke but it looked like a magazine cover and tasted fantastic! Strogonoff. I keep trying and I keep failing.