This recipe is perfect just as it is! Delicious -- I think next time I might add more nuts/sunflower seeds/whatever -- fool proof recipe! Thanks for this. :)

Reviewed On: Sep. 19, 2009

The chicken was incredibly tender and delicious -- I almost wanted to stop the recipe right there and just eat the chicken! WOW -- I will be making just the chicken like this again for sure. I didn't have chili beans so I used 1 can of dark red kidney beans and 1 can of mixed beans (chick peas, black eyed peas, etc.). Make sure you have a huge pot -- my biggest pot was barely big enough to hold everything. This is so delicious!!! For me it is actully two recipes in one. I cannot rave enough about how falling-apart tender and delicious the chicken was. I can't wait to make chicken dinner next time. Thanks for an awesome recipe!!!

Reviewed On: Nov. 7, 2007

This recipe is bland. I tried making it twice because of all the rave reviews, but it just has no flavour. The first time I followed the directions exactly; the second time I added 1/2 cup cilantro and lime juice, but the results yielded the same absence of flavour. I found myself rereading all the positive comments and wondering if I wsa doing something wrong. I feel a little guilty about rating this dish two stars when so many others truly enjoy it. No matter how much I tried to convince myself, I still could not coax out any flavour from this salsa. It is a healthy dish, but I will not be making this again.

Reviewed On: Jun. 20, 2007