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Jenny H.
 
Home Town: Auburn, California, USA
Member Since: Feb. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Mexican, Indian, Italian, Mediterranean, Vegetarian, Gourmet
Hobbies: Knitting, Sewing, Gardening, Camping, Biking, Walking, Photography, Music, Painting/Drawing, Wine Tasting
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About this Cook
I'm adventurous when it comes to cooking. I love to make up recipes! About 1 in 2 come out good and 1 in 10 come out great.
My favorite things to cook
Anything with Pumpkin!
My cooking triumphs
I 'created' mexican lasanga before knowing it already existed and created the most delicious savory topped french bread in the history of the world.
My cooking tragedies
Oh, many... My omelets always end-up scrambles, ew and recently I made a ricotta topped italian brushetta type thing and didn't toast the bread before putting on the ricotta...so gross.
Recipe Reviews 14 reviews
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Dessert Crepes
Perfect flavor! This was my first time making crepes, and I heard they're really hard, but making these was no where as hard as I thought. I did put in 1-1/2 TBSP of butter in instead of TSP, but it was really good, so I'd recommend it. That probably helped with the sticking factor, too. Like butta.

3 users found this review helpful
Reviewed On: Mar. 17, 2009
Chicken Cordon Bleu II
SOOOOOOOOO GOOD! And it's easy to make with a few ingredients. This is by far one of my favorite recipes ever!!

0 users found this review helpful
Reviewed On: Mar. 17, 2009
Ratatouille
Good and easy!

0 users found this review helpful
Reviewed On: Mar. 17, 2009
 
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