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Baked Chicken Nuggets
As others suggested, I halved the salt, and other spices adding a touch of cayenne pepper. I soured my milk by adding vinegar and let the chicken soak overnight (as per Alton Brown's suggestion when making his fried chicken) Anyway, these were really really good. My girls ate them in no time asking for more. Great picnic food, they're even good served cold!!!! This one's a keeper!
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Reviewed On:
Apr. 6, 2009
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