Hubby and I thought these were good. Kids, not so much. They thought they were too sweet--honestly, children, I'm not sure how to please you. I think I'll look for a glaze with a deeper sweetness if that makes sense. Maybe a few more flavor notes like maple or cranberry, instead of just sugar and honey. I used boneless chops and just cooked them a little shorter time. As with any pork, don't overcook or it will be dry and tough!

Reviewed On: Nov. 16, 2009

This cake is to die for!! Super easy to make and just decadent! It looks kinda funky when it comes out, but it is awesome! It really does come together quickly. I didn't think it would, but I mixed up quick and it baked while we ate and was cool enough to eat once we were ready for dessert. Awesome with ice cream!

Reviewed On: Nov. 16, 2009

I thought these were a little too brown sugary for me. Huge and chewy and chocolatey, they were just what they said they would be. I've not met a chocolate chip cookie I didn't like. We ate all of these. V. good, but a little too sweet for me.

Reviewed On: Nov. 9, 2009