cook's profile


SKorner
 
Home Town: Santa Clara, California, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Southern, Healthy, Dessert, Quick & Easy
Hobbies: Knitting
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Recipe Reviews 10 reviews
Refried Beans Without the Refry
Very good!!! I made these the other night and they were just as good heated up today. I took some advice from other members and used a can of diced green chilis and I didn't have chicken broth, but I used chicken boullion with the water to make the broth. I omitted the salt. My kids loved them. While mashing them with my wonderful kitchen aid, I added about 1/3 cup of butter instead of the liquid. You know butter, it makes EVERYTHING better :)

0 users found this review helpful
Reviewed On: Sep. 13, 2009
Smooth Sweet Tea
Thanks for the tip! This tea is awesome!!!! I use the family style tea bags, so I used another users suggestion and double the water, use 1/4 tsp. of soda and four family style tea bags. Let it steep and stir in 1 1/2 cups sugar and after sugar melts, 10 cups water. Finally got my tea to where both my husband and I like it.

0 users found this review helpful
Reviewed On: Jul. 23, 2009
Tortillas II
Very good! I used them to make burritos. I wish I would of tested one before being made into a burrite. I only got 6 tortillas from this recipe, I tried to get 12, but they were too little. Before making them again, I am going to get a tortilla press. Thanks for the recipe!

0 users found this review helpful
Reviewed On: Jan. 15, 2009
 
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