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WENTSAILING
 
Home Town: Canton, Ohio, USA
Living In: North Lawrence, Ohio, USA
Member Since: Dec. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Italian, Nouvelle, Healthy, Gourmet
Hobbies: Hiking/Camping, Boating, Biking, Walking, Reading Books, Music, Wine Tasting
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My version of Daddy's Fried Corn and Onions
Baked Scallops by Nancy Farber
About this Cook
I live with my boyfriend and 2 cats (Milo and Zoey). I love trying new recipes and my biggest challenge is creating meals that are healthy and delicious
My favorite things to cook
Fish, seafood, pasta and soups
My favorite family cooking traditions
Kaluha basted turkey on Thanksgiving and Sangria Ham on Christmas
My cooking triumphs
A picture perfect homeade pumpkin pie that tasted as good as it looked!
My cooking tragedies
Prime rib... didn't cook it long enough and made it for the whole family one holiday. Of couse the next day when I heated it up it was perfect...
Recipe Reviews 5 reviews
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Daddy's Fried Corn and Onions
Pretty darn tasty! Served with baked scallops recipe from this site. I added red and green peppers and some grains of desire spices. Will definately make again soon and can't wait for summer to try it with fresh corn.

0 users found this review helpful
Reviewed On: Jan. 6, 2007
Baked Scallops
These were delicious. I made sure they were very dry after I rinsed them. I combined the bread crumbs and fresh grated parmesan cheese, used old bay seasoning in place of the spices. I dipped them quickly in the butter then dredged them in the bread crumb mixture. The only thing I will try differently the next time is broilng them the last few minutes to make the topping a little crunchier. I served this with Daddy's fried corn as another reviewer had suggested. Great dinner. Too bad I didn't have anyone to share it with! (b/f doesn't like scallops so I made it for myself when he was out of town).

96 users found this review helpful
Reviewed On: Jan. 6, 2007
Buffalo Style Chicken Pizza
Easy and Yummy!! I also used the blue chees recipe from this site. Added some sliced red onions and next time may add more veggies for texture. Used the Boboli crust (big time saver). Boyfriend said this was the 1st home made pizza he ate that didn't tast home made! Check out our picture!

0 users found this review helpful
Reviewed On: Mar. 10, 2006
 
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