cook's profile


CHRISTA ROSE
 
Home Town: Knob Noster, Missouri, USA
Living In: San Antonio, Texas, USA
Member Since: Dec. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Dessert
Hobbies: Photography, Music, Painting/Drawing
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Pizza crust
Clone of a Cinnabon
Paella with lemon
About this Cook
I am a school based speech language pathologist and work with children with special needs. I love taking pictures and often take photos of the dishes I make from this site.
My favorite things to cook
I'm a wannabe pastry chef so I enjoy baking cakes, cookies, pies, breads...anything sweet!
Recipe Reviews 8 reviews
Paella I
Instead of mussels I added bay scallops and I didn't have saffron so I bought long grain rice with the saffron already added. I also used a bit more chorizo. I think the brand of chorizo you use effects the flavor of the dish. This is a good recipe.

0 users found this review helpful
Reviewed On: Jan. 20, 2008
Amish White Bread
I followed the recipe exactly and it was perfect. Thanks for sharing!

2 users found this review helpful
Reviewed On: Dec. 11, 2007
Cream Cheese Penguins
These are the cutest! I made a couple adjustments to the recipe and added some onion powder and fresh chive to the cream cheese.

2 users found this review helpful
Reviewed On: Dec. 11, 2007
 
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