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Michigan Jayhawk
 
Home Town: Lawrence, Kansas, USA
Living In: Ann Arbor, Michigan, USA
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Slow Cooking, Asian, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Walking, Photography, Reading Books
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Creamy Cheesy Grits
Creamy Cheesy Grits
Recipe Reviews 16 reviews
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Pad Thai
Excellent with modifications suggested by previous posters. Highly recommend increasing the amount of sauce by 3x. I added just a bit of sweet chili sauce, red pepper flakes and cayenne to bump the heat. Added shrimp and carrots too. I fried four cloves of garlic and two green onions then added the chicken to brown. This recipe is a keeper!

0 users found this review helpful
Reviewed On: Sep. 4, 2009
Oven Fried Parmesan Chicken
I made precisely as instructed and the end result was perfect chicken, just perfect.

1 user found this review helpful
Reviewed On: Jun. 13, 2009
Chicken Pot Pie IX
EASY to make. The men at my table ate every last piece then asked me to make the pot pie again. WINNER! Add a bottle of cold chardonnay and the dinner is a wonderful wonderful meal.

0 users found this review helpful
Reviewed On: Jan. 5, 2009
 
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