This was a good base recipe but like many I altered it slightly.. I added 2 cups of small diced apples, 1 cup of applesauce for more moisture, 2 tsp of cinnamon, 1/2 white sugar 1/2 brown sugar and unfortunately I had to leave out the walnuts due to daughters allergies (bummer because I love walnuts). Instead of the topping I did an oat topping I put on top of my apple pies..1c of oats, 3/4c flour, 1/2c browns sugar, 1 stick of softened butter, 1 tsp vanilla, 1tsp cinnamon. Crumble ingredients together add on top of batter before baking.

Reviewed On: Oct. 11, 2009

After reading some of the reviews I decided to use canned corned beef. My advise to someone going to try this recipe is to use "real" corned beef and not the processed kind. I wasted money instead throwing it all away than if I would have just made it like the recipe called for. It would be worth the time and money. Next time I will do it the correct way with no short cuts.

Reviewed On: Aug. 31, 2007