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The reviewer gave this recipe 2 stars. This recipe averages a 4.36 star rating.

Moroccan Meat Cigars

Reviewed: Aug. 9, 2009
My husband and I thought these were okay but not enough flavor. It took a bit more effort than it was worth.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.66 star rating.

To Die For Blueberry Muffins

Reviewed: Aug. 9, 2009
Great recipe!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Rempel Family Meatloaf

Reviewed: Aug. 9, 2009
I LOVE this recipe. Sometimes I use 93/7 ground turkey meat (not white meat)to make it healthier and it still tastes really good.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

Toscana Soup

Reviewed: Nov. 5, 2008
Awsome!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Apple Crisp II

Reviewed: Oct. 27, 2007
Yummy recipe. Even better with whipped cream on top! I used Granny Smith apples which were a little sour and tasted good to the adults but not so kid friendly. Maybe a slight sweeter apple would work better for kids.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.44 star rating.

Chicken with Stuffing

Reviewed: Oct. 27, 2007
This was very tasty! I will definately make it again. Last time I added more water that suggested because I thought it would burn. Big mistake! The stuffing turned out too mushy however it still had a great flavor. Next time I will follow directions exactly.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.

Chili III

Reviewed: Oct. 24, 2007
My husband and I really enjoyed this chili! Adding the potatoes was a good idea. I used ground cayenne pepper nstead of using chili powder. I also added about 3 Tbsp of white sugar to tame down the tomato taste. This chili is great for a cold day!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.

Granny's Squash Casserole

Reviewed: Jan. 3, 2007
This casserole was delicious!!! I will definately make it again. My whole family loved it and wanted to know how to make it. Maybe it could be make thicker by boiling the squash for a shorter period of time.
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The reviewer gave this recipe 3 stars. This recipe averages a 3.98 star rating.

Indian Peanut Stew

Reviewed: Jan. 3, 2007
To make it somewhat enjoyable I had to add different various ingredients such as water and skim milk to thin it and honey and salt to add taste. I served it over asparagus stir-fry and brown rice to add different flavors and textures.
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