LisaJoy Member Profile - Community

Allrecipes Home > Community > Cooks > LisaJoy

cook's profile

LisaJoy

Member Since: Jan. 2007

Cooking Level: Intermediate

Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Asian, Mexican, Indian, Italian, Middle Eastern, Healthy, Kids

Hobbies: Sewing, Walking, Reading Books, Music

Recipe Box 104 recipes

View All Recipes

Title
Type
Overall Rating
Member Rating

Butternut Squash Soup II
By: Princess Kris
Kitchen Approved

Brazilian Black Bean Stew
By: CRVGRL
Kitchen Approved

Broiled Tilapia Parmesan
By: Phoebe
Kitchen Approved

View All Recipes

Photos 1 images

See Complete Gallery

About this Cook

I'm married with two darling little girls and a baby boy. I have a master's degree in information systems management, but I am currently at home with my children.

My favorite things to cook

I love to experiment with dishes from other cultures. My husband and I especially enjoy Indian and Peruvian food.

My favorite family cooking traditions

I'm eclectic, so I love observing other people's cooking traditions.

My cooking triumphs

My in-laws have enjoyed several recipes I have found on this site.

My cooking tragedies

I almost blew myself up learning how to can during high school.

Recipe Reviews 26 reviews

See All Reviews

Chicken Tikka Masala

Used a total of 1 tsp salt. Cut cayenne to 1/2 tsp and used 1/8th of a jalapeno--still spicy enough for me and my husband and a little spicier than my toddlers prefer. This is the closest we have come to replicating restaurant-style Indian food.

0 users found this review helpful

Reviewed On: Jul. 23, 2009

Belgian Waffles

I think anyone disappointed in the texture of these waffles was not looking for a true Belgian waffle recipe. These are just wonderful.

0 users found this review helpful

Reviewed On: May 7, 2009

Lime Gelatin Salad

I really can't believe this recipe doesn't have more reviews! It is one of the best Jell-o salad recipes I have tried--perfect to bring to a family or church gathering. It's simple to make and pleases everyone. It only needs to chill for about 15 minutes before adding the whipped topping. I used a small can of mandarin oranges and more crushed pineapple because that's what I had on hand. This recipe is going into the entertaining file!

3 users found this review helpful

Reviewed On: Apr. 13, 2009