This recipe is sooo easy and delicious. I didn't have enough spaghetti sauce, which was a good thing since the recipe turned out to be a bit watery. I doubled the garlic, added sausage & parmesan. Yummy, I'm definitely going to make this again.

Reviewed On: Jun. 18, 2007

I’m eating this best ever banana bread as I’m typing. It’s soooo moist! I baked it in muffin cups. I reduced the sugar to 100 gr and add crumble for topping. For the crumble I use 100 gr flour, 100 gr butter, 30 gr sugar. Mix all of them, then pour on top of the mixture. It’s so yummy, thanks for sharing this recipe :)

Reviewed On: Feb. 16, 2007

I LOVE bread pudding and have tried so many recipes, but nothing came close to the one sold in cafes. Until I found this recipe! I didn't have enough milk, so I used 250 ml of whipping cream, which made it even yummier ;D 150 gr of sugar is too much for me, so I used around 80-90 gr. This one is definitely a keeper and I'm going to bake it again. Thanks a lot Ellen for sharing this fabulous recipe!

Reviewed On: Jan. 5, 2007