I thought it was pretty good, not your ordinary chicken dinner. I did not find the chili paste so I had to use red pepper flakes and some of chili garlic sauce. I also cooked the veggies longer than was recommended for them to get softer. As I said I thought it was good but I will not be making this again. There are similar Asian recipes that are better.

Reviewed On: May 28, 2008

I thought it was very easy and quick to make. It is tasty. I followed the recipe but also added onions with shrimp, a little bit of Old Bay and Lemon and Pepper seasoning. It was delicious!

Reviewed On: Apr. 5, 2008

It was a bad idea to put jalapeno/chile peppers and cheese in the middle of the burger. The cheese has all melted out and it was not pleasant to bite into the hot stuff only in the middle. I would just add/mix jalapeno/chile peppers with ground beef so you can taste it with every bite (adjust the amount by your taste).

Reviewed On: Apr. 2, 2008