Really good! I left the bacon and pickles as a side topping to be added at the table. Glad I did, as I didn't personally care for the pickles. I already had cooked rice in fridge so I reduced the water to about 1/3 cup and added 2 cups cooked rice, let it 'steam' for 5 minutes on top. Mix. Perfect. This was just what I was looking for tonight: nothing TexMex and nothing with cream of ... soup. Thanks!

Reviewed On: Jun. 23, 2009

This was just I needed! Easy, easy, easy! I used mahi mahi-it turned out great. I made the tartar sauce with 1 tsp of sugar. My husband loved it!

Reviewed On: Feb. 14, 2009

Pretty good! I didn't have refrigerator biscuits, so I made my own. I also added the extra worchestershire and chili powder as noted in another review. I also forgot to top with cheese, my kids added it at the table.

Reviewed On: Apr. 3, 2008