cook's profile


A. L. Bird
 
Home Town: Escanaba, Michigan, USA
Living In: Laie, Hawaii, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert, Quick & Easy
Hobbies: Sewing, Music, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Kim's Macaroni Salad
We love this recipe and use it all of the time. We prefer it without the jalapenos and add a grated carrot instead, which is more like the plate lunch mac salad we get in Hawaii.

2 users found this review helpful
Reviewed On: May 29, 2011
Hawaiian Hot Dog Surprise
We just threw this one together for dinner on the stove top, not the crock pot. I took the advice of previous reviews and cut back the sugar. As one who lives in Hawaii, I know that adding pineapple to a recipe makes it "Hawaiian" in the eyes of some cooks. But what Hawaiian really means (tongue in cheek) is "serve over rice." This recipe was excellent over rice! It took up all the extra fluids. And yes, Hawaiians eat rice with everything, breakfast, lunch and dinner!

1 user found this review helpful
Reviewed On: Mar. 6, 2011
Mulligatawny Soup I
Delicious! Loved it! Didn't have the cream so I used milk mixed with some dry milk to make it richer. It worked great. If I had been thinking, I would have used the coconut milk as another review had said. We are definitely adding this to our family cookbook!!

2 users found this review helpful
Reviewed On: Nov. 14, 2010
 
ADVERTISEMENT
 
Select Your Version:  Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Japan  |  Korea  |  Mexico  |  Netherlands  |  Poland

Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States