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Jenn
 
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Indian, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert
Hobbies: Hiking/Camping, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 3 reviews
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Butternut Squash Soup II
This is probably one of the best and easiest soups I have every made. It may just replace my pumpkin curry soup recipe as my favourite. Only adjustment I made was, I had 4 chopped sage leaves. Yummy!!!! Made this a second time and replaced the butternut with a hubbard squash, delicious.

1 user found this review helpful
Reviewed On: Sep. 28, 2007
Irish Egg Rolls
These were the favourite appetizer at out St. Patrick's Feast. I used the Guinness Glazed brisket recipe, for the corned beef, and chopped that up for the egg rolls. Was a little unsure of the sour cream/horseradish.dijon mixture, but it was fantastic as well!

1 user found this review helpful
Reviewed On: Mar. 19, 2007
Guinness(R) Corned Beef
This was the best brisket I have ever made!! I am now inspired to cook even more with Guinness. I sliced the brisket ahead of time, and then poured another can of Guinness in the warming dish to keep the meat warm.

0 users found this review helpful
Reviewed On: Mar. 19, 2007
 
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