cook's profile


Tina
 
Home Town: Port Byron, New York, USA
Living In: Auburn, New York, USA
Member Since: Dec. 2000
Cooking Level: Expert
Cooking Interests: Baking, Italian, Dessert
Hobbies: Needlepoint, Walking, Reading Books, Music, Wine Tasting
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Recipe Reviews 9 reviews
Mini Pineapple Upside-Down Cakes
These were pretty good, but a little messy to make. When I tried inverting them, pineapple juice got all over the place. They were a huge hit though.

1 user found this review helpful
Reviewed On: Nov. 25, 2007
Strawberry Pretzel Salad
Big hit at the party - didn't have to make any changes!

0 users found this review helpful
Reviewed On: Nov. 25, 2007
Twice Baked Sweet Potatoes
Pretty easy to do. I read some of the reviews and didn't wrap the potatoes in foil, just let them bake. It took about an hour at 425. I only had one peel that was a casualty, so I put the filling in a ramekin instead. Came out just as good. These were pretty simple, with a great taste.

0 users found this review helpful
Reviewed On: Nov. 25, 2007
 
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