cook's profile


cettina
 
Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Italian, Mediterranean, Vegetarian, Dessert
Hobbies: Knitting, Gardening, Reading Books
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Recipe Reviews 8 reviews
Argentine Lentil Stew
im not giving 5stars simply because i modified the recipe slightly for my taste. i used half the apple and added a small diced potato instead of the whole apple plus i fried the onion and garlic and potato before adding the lentils, water and cube. this stew was absolutely terrific! no it wasnt watery like a soup. i just cooked it a little longer until i got the consistency i wanted - about 10mins extra. served it with fresh crusty bread and my family loved every bit of it!

0 users found this review helpful
Reviewed On: Nov. 23, 2009
Chocolate Cornstarch Pudding
made this recipe exactly as written and as a chocolate pudding it is excellent! trouble is, i wanted it as a chocolate pie filling and found it too runny for that even when i chilled it for 24hours. wonder how the others managed to get it to firm up?

0 users found this review helpful
Reviewed On: Nov. 11, 2009
One Bowl Chocolate Cake III
i used only one egg and 1 3/4cups of sugar but besides that, i followed the recipe exactly as written and it was excellent. like a chocolate sponge cake. will make again.

0 users found this review helpful
Reviewed On: Oct. 3, 2009
 
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