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Allrecipes Home
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> Cheryl E
cook's profile
Cheryl E
Home Town:
Guys Mills,
Pennsylvania
,
USA
Living In:
Member Since:
Jan. 2007
Cooking Level:
Intermediate
Cooking Interests:
Baking, Stir Frying, Asian, Italian, Mediterranean, Healthy, Quick & Easy
Hobbies:
Sewing, Gardening, Camping, Reading Books, Wine Tasting
Recipe Box
65 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Pumpkin Fudge
By:
cathy
Kitchen Approved
Easiest Peanut Butter Fudge
By:
ANGIEH
Kitchen Approved
Cathy's Peanut Butter Fudge
By:
MBMCD
Kitchen Approved
View All Recipes
Photos
1 images
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Lupines in the A.M.
About this Cook
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Recipe Reviews
3 reviews
See All Reviews
Fresh Rhubarb Pie
Quick, simple and delictable! I get rave reviews whenever I make this pie. It is perfect just the way it is.
3 users found this review helpful
Reviewed On:
May 8, 2011
Big Soft Sugar Cookie Cakes
These are great! I love the texture and the crumb. My dough wasn't too thick, in fact I had to add about 1/2 cup more flour. I used Crisco instead of margarine and added 1 tsp of salt. I also added 1 tsp Almond Extract and 2 tsps Vanilla. The secret to these cookies is to beat the shortning, sugar and eggs until fluffy! Only stir in the flour. These are fantastic! Thank you Heidi.
4 users found this review helpful
Reviewed On:
May 7, 2011
Soft Sugar Cookies IV
I have been searching for a sugar cookie that is just that, a sugar cookie. THIS IS IT! Soft, chewy, simple. Good balance of sweetness! Chilling the dough made forming balls easier. All I did was roll into 2" balls and press them into decorating sugar to flatten out. Baked up nicely and were all gone in 2 days. Making more today! Thanks!
0 users found this review helpful
Reviewed On:
Oct. 17, 2009
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