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K.A.P.
 
Home Town: Portland, Oregon, USA
Living In: Oxnard, California, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Slow Cooking, Asian, Mexican, Italian, Low Carb, Healthy, Quick & Easy, Gourmet
Hobbies: Scrapbooking, Knitting, Photography, Reading Books, Music, Painting/Drawing, Wine Tasting
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About this Cook
My favorite things to cook
I love to try new things in the crock pot. It is one of my favorite kitchen tools!
My favorite family cooking traditions
Prime rib...my dad always cooks prime rib during the holidays.
My cooking triumphs
Anytime I cook something that my husband raves about is a cooking triumph! I have a lot of competition, since his mom and grandma are excellent cooks!
My cooking tragedies
When I was first married I tried to make this stuffed crust spinach pizza. It was horrible!! My husband still teases me about it.
Recipe Reviews 53 reviews
See All Reviews 
Beth's Spicy Oatmeal Raisin Cookies
Very tasty! I used all butter, pumpkin pie spice and craisins and they turned out wonderfully. Would definitely make again!

1 user found this review helpful
Reviewed On: Jul. 30, 2009
Chocolate Wave Zucchini Bread
Very good. I followed the recipe exactly except for the nuts. It turned out very moist and tasty. The only reason I gave it 4 stars is because I think next time I would want more of a chocolaty taste and would make the whole thing chocolate. Very easy recipe though, and a great way to use up summer zucchini.

1 user found this review helpful
Reviewed On: Jul. 24, 2009
Strawberry Jam
This stuff is addicting! I was a little skeptical because it didn't taste very good warm. But once it had cooled completely it was delicious! I double the recipe. Using 8 cups of berries, 1/2 cup of lemon juice but only 3 cups of sugar. I didn't think the plate test was necessary because it was pretty obvious when it was ready to come off the burner. It reduces WAY down, and really thickens up. Looks almost maroon in color. It turned out perfect, and I will definitely make this again, might even try it with other fruit.

4 users found this review helpful
Reviewed On: Jul. 24, 2009
 
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