This recipe can be wonderful with a little imagination.I have made this recipe 3 times. The first time, I followed the recipe accordingly.(except I did use a bigger cake pan).The chocolate in the middle want all over the pan, after it was cut.No one was really impressed.But it was good. The second time I made the cake,I did it my way(wink).I used the bigger baking pan.I changed the Chocolate to chips.(16 oz.melted),instead of a hole in the middle of the cake.I want and poked several holes thoughout the cake with the end of a wooden spoon.Then I spread the chocolate all over the cake. Then I poured the cream cheese mixture of the chocolate.It turned out wonderful.Everyone bragged about how good it was. Then this last time I made it for Valentines day dinner party. I used the second method, but I topped it with canned cherries.Drizzled Chocolate also around the cherry topping.Everyone want crazy over it. My forth attempt will chocolate cake bottom, with melted Peanut butter chips as the muddy part. I hope this has helped some of u with this recipe.

Reviewed On: Feb. 22, 2007