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I followed this recipe to a "T". I thought it was great~! My 3 year old helped make it and she really enjoyed it as well. I was surprised at how easy, quick and tasty it was. I served it over chow mein noodles. I will be making this again. Thanks for the recipe!

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Chicken Wild Rice Soup I

Reviewed: May 15, 2007

Really good!

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Tequila Cocktail Sauce

Reviewed: May 15, 2007

Out of this world!

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Burrito Pie

Reviewed: May 15, 2007

Excellent! I also put the beans onto the tortillas as some others suggested. My whole family (including the kids) LOVED this!

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Slow-Cooked Country Ribs in Gravy

Reviewed: Feb. 26, 2007

This was a great recipe. The ribs were tender and had a nice flavor. I liked how easy it was to prepare. Instead of cooking on high for an hour and low for 2-3 more, I just cooked on low for 8 hours and the results were delicious. Thanks for the recipe!

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Quick and Easy Alfredo Sauce

Reviewed: Feb. 24, 2007

This was so easy and had an absolutely FANTASTIC flavor! I added a little cajun seasoning to mine and omitted the pepper. I also did not have garlic powder, so I added minced garlic to the melted butter. I sauteed bay scallops in olive oil, garlic and cajun seasoning, then I transferred them to the sauce and poured it all over pasta! This is a real keeper! TRY IT, you will not be dissapointed.

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Urban Legend Chocolate Chip Cookies

Reviewed: Feb. 20, 2007

These were great! Super moist and full of flavor. I really liked the oatmeal ground up, it gives an extra special flavor without having the "chunks". I baked mine for 9 minutes, 6-8 was too little time. I also did not add the nuts. Thanks for the great recipe, I will use it again!

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Broiled Scallops

Reviewed: Jan. 26, 2007

I added a few red pepper flakes and a little more seasonings, but my husband and I thought they turned out very tender, full of flavor and we will be saving this recipe to make again. Thanks so much!

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