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The reviewer gave this recipe 5 stars. This recipe averages a 4.63 star rating.
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Parmesan Fondue

Reviewed: Feb. 17, 2008
Wow...soooo good. had it for V-Day dinner, with chocolate fondue...it was wonderful. I out it in a bread bowl, and added cooked bacon bits, and chives on the edge of the bowl for color, texture and flavor. I also added a little white wine when I was cooking it. I have been craving this for the last couple of days! Thank you
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