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hammerthumbs
 
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Member Since: Jan. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Healthy, Vegetarian, Dessert, Kids, Quick & Easy
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Recipe Reviews 30 reviews
Pork Tenderloin with Tomato and Pepper Sauce
WOW, was this spicy! I used 1 tsp. of pepper and 1 tsp. salt, and I think next time I would only use 1/2 tsp. pepper. But, it was very, very tasty and healthy, so I'll use this recipe again for sure, with some modifications.

1 user found this review helpful
Reviewed On: Jan. 26, 2009
Chicken Stir-Fry
This was absolutely delicious! My family loved it. Used cauliflower instead of broccoli. Added some salt and pepper while frying veggies. Served over brown rice. THANK YOU ALLRECIPES.COM, I CAN COOK LIKE A PRO BECAUSE OF THIS SITE!

0 users found this review helpful
Reviewed On: Sep. 20, 2008
Homemade Black Bean Veggie Burgers
Awesome! Super flavorful, used 2 eggs, 3/4 cup crumbs. Husband said, "They were better than I anticipated!" (he's a meat-lover.

1 user found this review helpful
Reviewed On: May 7, 2008
 
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