cook's profile


aanavera
 
Member Since: Jan. 2007
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 1 review
Pan De Sal I
I just made some modification which limit my flour to 5 cups. I cook for more than 10 times using this recipe and it's superb! Likewise, I made it with some filling such as cornbeaf, tuna, ham and cheese. Try it, you would like it.

0 users found this review helpful
Reviewed On: Nov. 2, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?