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The reviewer gave this recipe 5 stars. This recipe averages a 4.73 star rating.

Buttery Corn Bread

Reviewed: Mar. 26, 2009
I never like corn bread because it is alwayss so dry. And i have never written a review here. But i have tried many recipes from this site. I had to come and write this review because this was the best corn bread i have made and ate. I didn't not add anything new and i didn't change the ingredients. Only thing i did different was cut down the butter in half. i used salted butter and didn't put any extra salt. because i thought the butter had enough salt in it. IT WASSSSSS YUUUUMMMMIIIIIIIIIII and moistttttttt (shocked). Thanks for sharing.
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