Jacque
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Clovis, New Mexico, USA
Living In: Russellville, Arkansas, USA
Member Since: Jan. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Southern, Healthy, Dessert, Kids, Quick & Easy
Hobbies: Boating, Reading Books
Recipe Box 3 recipes
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
About this Cook
I grew up loving to cook for my family. That desire is still there today for my kids and grandchild. And, when there is a potluck, I usually go through and find a new recipe to try out on everyone. As I have gotten older, I have come to realize how important healthy eating is. I enjoy cooking healthy recipes and then later telling my family they just ate a healthy low calorie meal! It is a challenge, of sorts, to show them that eating healthy can taste great! I have used this web site for years and have loved the recipes and ideas I have discovered. I'm not sure why I just now decided to become a member. Should have done it long ago!
My favorite things to cook
I love to cook anything w/a mexican flair. Italian is another favorite. My husband loves good old southern cooking, which can sometimes be very high in calories, so I try to come up w/ways to make them better for us.
Recipe Reviews 8 reviews
Charleston Breakfast Casserole
This was great! I made it this morning, Christmas! Everyone loved it. I used bacon instead of ham and also grated some onion, which gave it a great flaver without my husband knowing onion was in it! Will make this again! Thanks for the recipe.

1 user found this review helpful
Reviewed On: Dec. 25, 2008
Easy Ham and Cheese Appetizer Sandwiches
Loved It!! I made this for my nephew to take to work for a potluck. He said it was the favorite of the day! I used Hawaiian King rolls and cut the poppy seeds to 1 Tbl. I used about 8 oz of swiss cheese because I wanted cheese on the bottom and top of the ham. I spread a thin layer of the butter mixture on top of the rolls and still had some leftover. I had to email a copy of the recipe because everyone liked it so! Great recipe...I will make this again!

3 users found this review helpful
Reviewed On: Dec. 24, 2008
Cheesy Sausage Dip
This was very good! I made it to have on Christmas Eve. I decided to use low calorie ingredients to make it healthier. I halved the recipe and used only the 1 lb of turkey sausage,low calorie cream of mushroom soup and velveeta 2%. I omitted the flour and added some cayenne pepper and cumin to spice it up a bit. My family really liked it and I will make this again! Thanks for the recipe!

2 users found this review helpful
Reviewed On: Dec. 24, 2008
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?