This was fantastic! It is a replacement for our take out around the corner. You stoll their buiness ;) Thanks for this recipe!

Reviewed On: Feb. 22, 2009

I just made this recipe for a church pot luck, and if you stick exactly to the recipe it is FANTASTIC! I always like to make recipes I try out according to the directions because I feel you don't belong reviewing it if you are not making it according to the listed instructions/ingrediants. I have to admit, I was a little uneasy about the baking directions, but soooo glad I followed them. I got so many people raving about this cake yesterday! I will continue to make this whenever my freezer gets to full of banana's. It is very rich so it goes GREAT with a big mug of coffee, good for a ladies Bible study treat:) Enjoy...and don't change a thing! Thanks for the exceptional recipe that I will continue to make time and time again.

Reviewed On: Feb. 9, 2009

Nice light and soft! I even used whole wheat flour instead of white, still fluffy and light in texture.... a keeper, and winner in my book!!

Reviewed On: Jun. 24, 2008