These were a big hit at our house; even one of my pickier children loved this and went back for seconds and thirds! I peeled my sweet potatoes and cut them into wedges. I used olive oil and instead of taco seasoning, I used Penzey's Cajun Seasoning. I followed the suggestion of a couple different reviewers and raised the oven temp to 425 the second thirty minutes. They were delicious!

Reviewed On: Mar. 19, 2009

This is the most like the recipe I used to have and lost. I've been making it for the past 3 or 4 years and it's delicious! Just make sure you eat it while it is still warm...that's when it's the best.

Reviewed On: Mar. 17, 2009

I was not quite sure about this, but needed a quick kielbasa recipe. Normally, I shy away from casseroles that require 2 cans of condensed soup, but for some reason this one overcame my misgivings and I made it tonight. It was really good! My husband loved it! My kids...well, they are really picky and don't like sauce on pasta, so they didn't care for it, but it has a mild flavor and tastes very cheesey, so most kids should really love it. I kept back about 1/2 cup of the cheese and put it on top. I definitely will make this one again.

Reviewed On: Feb. 12, 2002