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KristyW

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Severed Finger Sugar Cookies

The Best Rolled Sugar Cookies

Gross, I know, but perfect for Halloween! Roll the dough into small logs, put a lollipop stick in one end, pinch the dough in two places for the knuckles, and use a fork to make the wrinkles. Most use slivered almonds for the fingernail, but I made them out of fondant due to so many nut allergies. Finish then off with red-tinted Karo syrup and you've got a super creepy Halloween treat!

Date Posted: Oct. 27, 2011

Photography Notes: Taken with an iPhone and then edited with the Instagram app.

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Photo by KristyW

Cooking Level: Intermediate

Home Town: Birmingham, Alabama, USA

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