Flax and Sunflower Seed Bread

Posted: Feb. 23, 2009

I replaced half of the sunflower seeds with pumpkin seeds.

School Lunchroom Cafeteria Rolls

Posted: Feb. 23, 2009

I scaled the recipe down to 15 servings. I replaced one cup of white flour with whole wheat flour.

Flax and Sunflower Seed Bread

Posted: Jan. 26, 2009

The Best Rolled Sugar Cookies

Posted: Jan. 14, 2009

I made the cookies for my daughter to share with her preschool class.

Buttery Soft Pretzels

Posted: Jan. 7, 2009

Topped with cinnimon and sugar.

Emily's Famous Popcorn

Posted: Jan. 7, 2009

I did not add butter to the popcorn.

Jo's Rosemary Bread

Posted: Dec. 30, 2008

Just a quick snapshot... it smelled so heavenly, we couldn't wait to tear into it. 12 servings? Oop...

Oatmeal Bread I

Posted: Dec. 30, 2008

I brushed the tops with egg yolk and sprinkled with oatmeal before 2nd rise.

Coconut Icebox Cookies

Posted: Dec. 28, 2008

I lowered the oven temp to 350 to prevent over-browning the edges. I also made the coconut finer by...

To Die For Blueberry Muffins

Posted: Dec. 28, 2008