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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.

Lemon Pound Cake III

Reviewed: Jan. 10, 2007
This cake is fool proof! I did tweek it bit to fit me. I added lemon zest to it, I also used margarine out the fridge instead of the shortening. The cake came out wonderful. I think this recipe is great for the least experinced baker to an old pro
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