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Beth Y.
 
Member Since: Dec. 2006
Cooking Level: Intermediate
Cooking Interests: Baking, Mexican, Italian, Vegetarian, Dessert, Kids, Quick & Easy
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Recipe Reviews 8 reviews
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Easy Spicy Roasted Potatoes
We just had this for dinner using Yukon Gold potatoes. The onions burned a bit but it was still delicious. Mine were done after about 30 minutes (perhaps I cut mine smaller). The chili powder adds some flavor but doesn't really make it spicy. My two young kids could eat it.

0 users found this review helpful
Reviewed On: Aug. 23, 2009
Banana Sour Cream Bread
Not the healthiest banana bread out there, but when you're going for flavor and texture you can't beat this recipe! It's moisture is uniform....there were no mushy parts which sometimes happens when I make banana bread. I will definitely make it again.

0 users found this review helpful
Reviewed On: Jul. 1, 2009
Whole Wheat and Honey Pizza Dough
I do as others suggest and pre-bake it for 15 min. at 350. The dough is very hearty and filling....my husband, preschooler and I can only eat about half of the pizza made with this dough.

0 users found this review helpful
Reviewed On: Jun. 26, 2009
 
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