"Salsa"! Homemade salsa was great on it..Just enough baked right in. Also had an after thought when coating the chicken use some of the powder taco seasoning.

Reviewed On: Apr. 23, 2008

Dry and hard: This is similar to making sausage balls and usually mixing the cheese sausage and flour together is a bit hard. Using your hands and squeezing it works becuase it gets the grease in the sausage/cheese to warm up and it all blends nicely after some folding and squeezing (over and over again). Another option is adding a couple tablespoons of buttermilk. Working it together by hand is work and leaving out the extra milk/buttermilk also leaves out extra fat and calories to an already fatty but oh so good recipe.

Reviewed On: Dec. 30, 2006