I'M A 34 YR OLD SAVED, MARRIED,MOTHER OF SIX. I AM CURRENTLY EMPLOYEED AT THE SASSE HOUSE RAISING MY CHILDREN. THE BENEFITS ARE OUT OF THIS WORLD. AS A CHILD, TEEN AND YOUNG ADULT I WASN'T ALLOWED IN THE KITCHEN TO COOK. WHEN IT CAME TIME FOR ME TO BE A WIFE AND MOMMY AND THUS A COOK, I WAS CLUELESS. THE FIRST THREE YEARS... IF IT DIDN'T COME IN A CAN SOMEONE ELSE MADE IT. MY HUSBAND IS SUCH A GREAT SUPPORT EVEN WHEN IT'S NOT SO GOOD HE ENCOURAGES ME. MY KIDS ON THE OTHER HAND KEEP ME GROUNDED AND LET ME KNOW IT'S GROSS AND BEG ME TO NOT MAKE IT AGAIN. ANYTHING THAT WILL MAKE MY HUSBAND SAY YUMMY, YUMMY, YUMMY!!! MY KIDS ARE ALL ABOUT PIZZA, PASTA AND DESSERT AND IF IT'S NOT ONE OF THOSE IT'S NOT ON THE YUMMY LIST. THERE ARE NONE THAT WERE PASSED DOWN TO ME BUT I WANT MY KIDS TO RECEIVE THE TRADITION OF TRYING ANYTHING IN THE KITCHEN. I'M ACTUALLY DOING IT WITH CONFIDENCE. I WILL TRY ALMOST ANYTHING. NONE! THAT'S NOT TO SAY I HAVEN'T MADE SOME NASTY THINGS. THE TRAGEDY WOULD HAVE BEEN NEVER GETTING THE COURAGE TO TRY.