Awesome recipe! This was the first time I really ever made a cake and it was wonderful. I followed the advice from everyone and added an egg and flour to the cream cheese mixture and my cake didn't collapse! I'm cooking at high elevations, so I also added flour to the cake mix as well. Better cold than hot:) Definitely worth your time.

Reviewed On: Feb. 25, 2007

Delicious. Very easy to make and came out wonderful. I made a smaller version with just one layer of bread since it's just me and my boyfriend...Add green peppers and mushrooms and I was in heaven!

Reviewed On: Dec. 24, 2006