I needed a quick and easy recipe for bone-in chicken breasts and found this one. I didn't have some of the ingredients so here's what I substituted: dried italian seasoning for rosemary and 1/2 TBS of wasabi for dried mustard. I also added a tablespoon of brown sugar. My husband and I really enjoyed it and the chicken came out very tender with a nice tangy/sweet and flavorful taste to it.

Reviewed On: Jan. 3, 2007

So easy and quick to make! My husband is not a huge fish fan but he loved this since it tasted like lobster. Will definetely make this again!

Reviewed On: Dec. 28, 2006