This is the first time I ever made or ate stuffed peppers. The only change I made was to add some sauteed onions and garlic. Other than that, I followed the directions exactly. The recipe made TONS more "stuffing" than I needed to fill four peppers. And the peppers were still very crisp and crunchy after I cooked them. My husband said every time he ate stuffed peppers before, they were soft. Still, they tasted fine and it made a nice meal.

Reviewed On: Dec. 16, 2007

Wonderful tasting cheesecake. Mine did crack, but my ingredients were cold and I think I might have over-mixed it a bit. Still, it had a great texture and a wonderful, pure cheesecakey taste! My husband raved about it, too.

Reviewed On: Dec. 10, 2007

Very, very good. I followed the recipe exactly, except I made 12 muffins instead of 10. I'll definitely make these again. Thank you for sharing it!

Reviewed On: Nov. 27, 2007