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kac
 
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Member Since: Dec. 2006
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Recipe Reviews 25 reviews
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Dad's Escarole and Bean Soup
Excellent! Made it a few times and never the same. A very adaptable recipe! From different beans, greens to even adding pasta----ALWAYS DELICIOUS!

1 user found this review helpful
Reviewed On: Jan. 4, 2012
Provincial Tomatoes
I layered thick slices of zuchinni, tomato and small eggplant from garden overflow. Topped with motz cheese and then the bread crumb/parmesan topping. baked at 350 for 20min. UMMY!!!!

0 users found this review helpful
Reviewed On: Sep. 14, 2011
Ocean Packets
too much liquid, but that could have been my error

1 user found this review helpful
Reviewed On: Sep. 5, 2011
 
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