I am a stay-at-home mom with two children, ages 5 and 2 years. I strive to prepare healthy, fun meals, which both my family & I will enjoy. We are vegetarians and my son has severe food allergies, so cooking healthy, nutritious and balanced meals is often challenging. I love to bake and all of our "treats" are always homemade. We love to make food "art". My son's favorite is sandwiches cut into dinosaur shapes, eating broccoli "trees" and an orange fanned out to look like a sun in the sky. Nothing fancy, but the kids eat it up! Making vegetarian meals that even my meat-loving friends adore & do not ask "where is the meat?"